Description
Tea – Yancha Wulong
Harvest – Spring 2022
Origin – High elevation area, Wuyishan
Rougui is one of the most beloved Yancha cultivars combining depth of flavor and powerful aromatics that can change and reflect specific terroirs making each Rougui special. This Rougui is from a very good higher elevation area of Wuyishan.
This Rougui has an intense flavor with powerful sweetness, depth and complexity. From the first sip this tea hits me with a cozy and deep state of mind that makes tea drinking a special experience and time slow down.
A reminder of how great tea doesn’t require any additional stories about famous locations or processing to be enjoyed.
Not the right of tea for every occasion, not the kind of tea for everyone. The perfect tea for the right occasion and the right people.
La Nature est un temple où de vivants piliers
Laissent parfois sortir de confuses paroles;
L’homme y passe à travers des forêts de symboles
Qui l’observent avec des regards familiers.
Price is for 50 g.
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39.00€
Out of stock
Weight | 50 g |
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Cultivar | Rou Gui |
Brewing tips | Rou Gui is a bit tricky to brew, be careful to avoid over-steeping and excessive bitterness by trying short brewing times at first. We reccomend saving the first infusion to drink as last after it cooled down to room temperature, this way we think certain flavors will be more clear and will end your tea session on the highest note as the first infusion is one of the best! |
Packaging | The tea comes in a tin like the one in the picture. Be careful when opening the tin: please use a tool acting as lever to open the tin instead of your nails. |